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Ban Thai Restaurant - Dinner
Ban Thai Restaurant - Dinner
173 Bourke Street, Goulburn
ph:
(02) 4821 2075
closed
Reopens: Today 5pm
Not available today
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Entrée
Soups
Chefs Suggestions
Invigorating Salads
Curries
Stir Fry
Rice & Noodles
Desserts
Kids Meals
Drinks
Entrée
Grilled Baby Octopus (GF)
Served on a bed of lettuce and delicately topped with our special sweet chili sauce.
Entrée $10.00
Main $20.00
Money Bags (4 Pieces)
Crispy pastry filled with minced chicken crab meat and Thai herbs.
$8.50
Fish Cakes (Tod Mun Pla 4 Pieces)
Deep fried fish cakes served with sweet chili sauce.
$8.00
Satay Chicken Sticks (4 Pieces)
Marinated with Thai herbs & spices grilled topped with peanut sauce.
$8.50
Satay Beef Sticks (4 Pieces)
Marinated with Thai herbs & spices grilled topped with peanut sauce.
$8.50
Thai Satay Prawns (5 Pieces)
Marinated with Thai herbs, spices grilled & topped with peanut sauce.
$10.00
Crispy Chicken Wings (3 Pieces)
Marinated chicken wings deep fried and served with sweet chili sauce.
$8.00
Spring Rolls (4 Pieces)
Minced chicken with vegetables & vermicelli wrapped in a crispy pastry.
$7.00
Curry Puffs (4 Pieces)
Minced chicken, vegetables and wrapped in fluffy puff pastry.
$8.00
Calamari (Pla Muk Tod 6 Pieces)
Marinated and battered then deep fried to perfection.
Additional Instructions
Note: Additional instructions may incur an extra cost. This must be paid when you receive your order.
-
+
$9.00
Goong Yang (5 Pieces) (GF)
Grilled tiger prawns topped with sweet chili sauce.
Entrée $10.00
Main $20.00
Mixed Entrée (4 Pieces)
A selection of 1 each spring roll, curry puff, satay chicken, fish cake or money bag.
$9.00
Tod Tofu (GF)
Deep fried bean curd and broccoli topped with peanut sauce.
Entrée $9.00
Main $18.00
Yum Pak (GF)
A spicy vegetable salad topped with cashew nuts.
Entrée $8.50
Main $17.00
Deep Fried Vegetables
Mixed vegetables lightly battered and deep fried.
$10.00
Salt and Pepper Squid
Entrée $10.00
Main $20.00
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